Classes typically run from 1.5 to 2 hours.

Yes, I’m working on making that a more seamless process.

Cost is variable depending on size of class and intricacy of dishes. Each private class is a bit different so it’s important to understand the details of your unique event before giving you a quote.

Yes, I teach all age levels. Kid’s classes require parent supervision.

Yes, for an additional $50 fee.

Zoom will hold up to 100 people, however the more people there are the less interactive and the more demonstrative it becomes- think live cooking show.

For kid’s under 10 less than 20 is best. For adults 30-40 is still pretty interactive.

Yes, I can set up a group class with my website for $45 per person, you must guarantee a minimum of 10 people with a refundable deposit of $300 once minimum is met.

Depending on menu choice you may have time to play games intermittently throughout the experience.

Honestly, every group is so different and brings their own unique energy to class but kid’s have the best reactions.

No, actually some of the most positive feedback has been from people who do not feel comfortable in the kitchen.

Your deposit is only refundable for 72 hours after you have paid.